Dinner

Italian Turkey Stew is for Dinner.

Italian Turkey Stew takes several minutes to prepare.

Italian Turkey Stew takes several minutes to cook.

Italian Turkey Stew makes 6 servings.

The ingredients for Italian Turkey Stew are:

1 15-ounce jar of Italian tomato sauce
1/2 cup dry red wine
3 Tbsp flour
1 1/2 tsp dried rosemary
1 1/2 lb boneless turkey breast
2 large sweet potatoes, cut into chunks
1 lb frozen pearl onions
10 ounces small brown mushrooms

Here is how you make Italian Turkey Stew:

1. Coat the bottom of your crock pot with cooking pray. Add tomato sauce, wine, flour, and rosemary. Stir to combine.2. Add turkey, sweet potatoes, onions, and mushrooms. Stir to coat evenly with sauce.3. Cover. Cook on low for 5-6 hours.Number of Servings: 6Recipe submitted by SparkPeople user JENJESS48.

The nutritional information for Italian Turkey Stew is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 255.7

• Total Fat: 2.9 g
• Cholesterol: 48.8 mg
• Sodium: 1,269.6 mg
• Total Carbs: 31.4 g
• Dietary Fiber: 4.3 g
• Protein: 23.5 g