Dinner

Leftover Turkey Stew is for Dinner.

Leftover Turkey Stew takes several minutes to prepare.

Leftover Turkey Stew takes several minutes to cook.

Leftover Turkey Stew makes 12 servings.

The ingredients for Leftover Turkey Stew are:

4 Russet potatoes
1 cup celery chopped
1 cup red pepper
1 cup diced carrots
1 medium onion diced
2 cups Chicken Broth
16 oz turkey
spcies to liking

Here is how you make Leftover Turkey Stew:

Serving Size: Makes 12 1 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user STARLIGHT615.

The nutritional information for Leftover Turkey Stew is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 89.4

• Total Fat: 1.1 g
• Cholesterol: 15.0 mg
• Sodium: 205.9 mg
• Total Carbs: 12.3 g
• Dietary Fiber: 1.6 g
• Protein: 8.8 g