Dinner

Mock Ground Turkey Stroganoff is for Dinner.

Mock Ground Turkey Stroganoff takes 25 minutes to prepare.

Mock Ground Turkey Stroganoff takes 45 minutes to cook.

Mock Ground Turkey Stroganoff makes 8 servings.

The ingredients for Mock Ground Turkey Stroganoff are:

16 oz Ground Turkey - 97% fat free extra lean white turkey
2 cup Egg Noodles, enriched
1 serving McCormick Turkey Gravy (dry mix, whole package) (by ABBY227)
3 tbsp Sour Cream, reduced fat
2 cup (8 fl oz) Water, tap
1 tbsp Butter, salted
2 serving 100% VIRGIN OLIVE OIL SPRAY (by MS_MAYZEE)
6 tsp Worcester Sauce (by FARRAH.TROY)
1 serving Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup
0.25 tsp Mrs. Dash (R) Original Blend

Here is how you make Mock Ground Turkey Stroganoff:

Brown Turkey in large skillet, in worcester sauce, Mrs Dash, until well cooked. Once cooked, add gravy mix, and water. Stir, until a gravy mixes with the ground turkey. let simmer until noodles are tender.While Turkey meat is cooking, start water to boil in a 4 -quart sauce pan, add butter to water. Once water is boiling add egg noodles to cook for 7 minutes. Drain water from the noodles, and add to ground turkey.Once noodles are added to the turkey and gravy mix, add the sour cream and stir. Let simmer for 5 minutes.Then serve with a salad.Serving Size: makes 8 - 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user GIAARNOLD.

The nutritional information for Mock Ground Turkey Stroganoff is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 142.2

• Total Fat: 4.3 g
• Cholesterol: 47.6 mg
• Sodium: 108.2 mg
• Total Carbs: 8.4 g
• Dietary Fiber: 0.3 g
• Protein: 14.8 g