Dinner

Sun-dried Tomato and Feta Turkey Meatballs is for Dinner.

Sun-dried Tomato and Feta Turkey Meatballs takes several minutes to prepare.

Sun-dried Tomato and Feta Turkey Meatballs takes several minutes to cook.

Sun-dried Tomato and Feta Turkey Meatballs makes 8 servings.

The ingredients for Sun-dried Tomato and Feta Turkey Meatballs are:

ground turkey, sun-dried tomato, feta cheese, thyme, egg, garlic powder, almond flour, water, evoo

Here is how you make Sun-dried Tomato and Feta Turkey Meatballs:

Combine all but evoo for frying. Form 16 small meatballs and fry in batches 3-4 min or until brown on all sides, move to paper towel and serve.Serving Size: 4-4 meatball servingsNumber of Servings: 8Recipe submitted by SparkPeople user HELENOFTROY55.

The nutritional information for Sun-dried Tomato and Feta Turkey Meatballs is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 153.6

• Total Fat: 10.1 g
• Cholesterol: 58.2 mg
• Sodium: 85.2 mg
• Total Carbs: 1.1 g
• Dietary Fiber: 0.6 g
• Protein: 15.2 g