The recipe Tomato, Turkey, and Vegetable Bake

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Tomato, Turkey, and Vegetable Bake recipe is a Italian Dinner meal that takes 40 minutes to make. If you enjoy Italian for Dinner, you will like Tomato, Turkey, and Vegetable Bake!

Tomato, Turkey, and Vegetable Bake

Tomato, Turkey, and Vegetable Bake Recipe
Tomato, Turkey, and Vegetable Bake

I love this italian treat. It is so filling and and it has lots of scrumptious vegetables in it! You can mix and match the vegetables as well..these were simply what we had on hand that night.

What Course Is Tomato, Turkey, and Vegetable Bake?

Tomato, Turkey, and Vegetable Bake is for Dinner.


How Long Does Tomato, Turkey, and Vegetable Bake Recipe Take To Prepare?

Tomato, Turkey, and Vegetable Bake takes 10 minutes to prepare.


How Long Does Tomato, Turkey, and Vegetable Bake Recipe Take To Cook?

Tomato, Turkey, and Vegetable Bake takes 40 minutes to cook.


How Many Servings Does Tomato, Turkey, and Vegetable Bake Recipe Make?

Tomato, Turkey, and Vegetable Bake makes 6 servings.


What Are The Ingredients For Tomato, Turkey, and Vegetable Bake Recipe?

The ingredients for Tomato, Turkey, and Vegetable Bake are:

1 lb ground turkey
1 box Ronzoni Smart Taste Penne Rigata pasta
1 c diced zucchini
1/2 c chopped onions
1 26oz jar of Classico Basil & Tomato sauce
1 c chopped green peppers
1/2 cup parmesan cheese



How Do I Make Tomato, Turkey, and Vegetable Bake?

Here is how you make Tomato, Turkey, and Vegetable Bake:

1. Boil Noodles per box instructions. Preheat oven to 400 degrees. 2. In a skillet, fry onions, green peppers, zucchini, and ground turkey until cooked. Add seasonings that you like (I use italian seasoning). After turkey is well cooked, add spaghetti sauce and cook on low. Sprinkle brown sugar into sauce and mix well.3. Spray baking dish with cooking spray. Drain pasta and pour into baking dish. Cover with sauce mixture and evenly mix sauce and pasta.4. Sprinkle parmesan cheese over top of the pasta. Bake in oven for 25 - 30 minutes.Enjoy!! I serve with a salad. Makes 6 Servings. Number of Servings: 6Recipe submitted by SparkPeople user MOMMYRUST.


What's The Nutritional Info For Tomato, Turkey, and Vegetable Bake?

The nutritional information for Tomato, Turkey, and Vegetable Bake is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 470.5
  • Total Fat: 10.2 g
  • Cholesterol: 59.9 mg
  • Sodium: 559.0 mg
  • Total Carbs: 75.2 g
  • Dietary Fiber: 10.1 g
  • Protein: 27.9 g

What Type Of Cuisine Is Tomato, Turkey, and Vegetable Bake?

Tomato, Turkey, and Vegetable Bake is Italian cuisine.


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