Dinner

Turkey and Vegetable Meat Loaf is for Dinner.

Turkey and Vegetable Meat Loaf takes 30 minutes to prepare.

Turkey and Vegetable Meat Loaf takes 75 minutes to cook.

Turkey and Vegetable Meat Loaf makes 12 servings.

The ingredients for Turkey and Vegetable Meat Loaf are:

2 lbs. ground turkey
1 cup chopped sweet peppers
1 cup chopped celery
1 cup chopped carrots
1/2 cup egg substitute
1/2 cup bread crumbs
.25 cup yellow mustard
6 tbsp. ketchup
1 tbsp. poultry seasoning
salt and pepper to taste

Here is how you make Turkey and Vegetable Meat Loaf:

Preheat oven to 375 degrees. Thoroughly mIx all ingredients together in large mixing bowl. Spray the bottom and sides of 13x9 pan. Transfer mixture to pan. Place in oven for approximately 1 hour 15 minutes then check for doneness. If still pink, cook for additional 15 minutes to half hour.Serving Size: Makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user CLORD8.

The nutritional information for Turkey and Vegetable Meat Loaf is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 155.4

• Total Fat: 5.9 g
• Cholesterol: 53.8 mg
• Sodium: 320.2 mg
• Total Carbs: 8.3 g
• Dietary Fiber: 1.2 g
• Protein: 17.0 g

The dietary needs meet for Turkey and Vegetable Meat Loaf is Low Fat