The recipe Somer's Tuna Sandwich on Honey Wheat Bread

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Somer's Tuna Sandwich on Honey Wheat Bread recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Somer's Tuna Sandwich on Honey Wheat Bread!

Somer's Tuna Sandwich on Honey Wheat Bread

Somer's Tuna Sandwich on Honey Wheat Bread Recipe
Somer's Tuna Sandwich on Honey Wheat Bread

What Course Is Somer's Tuna Sandwich on Honey Wheat Bread?

Somer's Tuna Sandwich on Honey Wheat Bread is for Lunch.


How Long Does Somer's Tuna Sandwich on Honey Wheat Bread Recipe Take To Prepare?

Somer's Tuna Sandwich on Honey Wheat Bread takes 10 minutes to prepare.


How Long Does Somer's Tuna Sandwich on Honey Wheat Bread Recipe Take To Cook?

Somer's Tuna Sandwich on Honey Wheat Bread takes several minutes to cook.


How Many Servings Does Somer's Tuna Sandwich on Honey Wheat Bread Recipe Make?

Somer's Tuna Sandwich on Honey Wheat Bread makes 6 servings.


What Are The Ingredients For Somer's Tuna Sandwich on Honey Wheat Bread Recipe?

The ingredients for Somer's Tuna Sandwich on Honey Wheat Bread are:

1 can of Tuna with Water - drained (I used Starkist)
3 oz Dill or Kosher pickles chopped (I used Mt. Olive brand)
about 3 oz of Mayo (Best Foods brand)

I love Sara Lee Honey Wheat Bread.

I add a little (2 tsp) pickle juice to mask the fishy smell. This makes a great sandwich! Very filling. Simple yet yummy!


How Do I Make Somer's Tuna Sandwich on Honey Wheat Bread?

Here is how you make Somer's Tuna Sandwich on Honey Wheat Bread:

Depending on how much tuna you like on your bread, you can have 4-7 sandwiches made from this.Number of Servings: 6Recipe submitted by SparkPeople user SOMERSTARR.


What's The Nutritional Info For Somer's Tuna Sandwich on Honey Wheat Bread?

The nutritional information for Somer's Tuna Sandwich on Honey Wheat Bread is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 218.3
  • Total Fat: 7.2 g
  • Cholesterol: 8.3 mg
  • Sodium: 511.7 mg
  • Total Carbs: 28.2 g
  • Dietary Fiber: 2.0 g
  • Protein: 9.0 g

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