Fish

Salmon Loaf (or patties) is for Dinner.

Salmon Loaf (or patties) takes 15 minutes to prepare.

Salmon Loaf (or patties) takes 45 minutes to cook.

Salmon Loaf (or patties) makes 6 servings.

The ingredients for Salmon Loaf (or patties) are:

1 can (14.75 oz) Alaska Salmon
2 cups italian bread crumbs
1/3 cup minced onion
1/4 cup ff milk
2 eggs (or substitute)
2 Tbs. minced parsley
1 Tbs. lemon juice
1/4 tsp. dill
salt & pepper to taste

Here is how you make Salmon Loaf (or patties):

Drain salmon, flake. Combine all ingredients. Place in well greased 8 1/2 x 4 1/2 x 2 1/2 loaf pan. Bake at 350 for 45 minutes. Or you can shape in six 1" patties.Pan fry on both sides in 2 Tbs. oil or butter until golden brown.Number of Servings: 6Recipe submitted by SparkPeople user PETITE62.

The nutritional information for Salmon Loaf (or patties) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 283.8

• Total Fat: 8.3 g
• Cholesterol: 112.6 mg
• Sodium: 710.6 mg
• Total Carbs: 28.2 g
• Dietary Fiber: 1.5 g
• Protein: 22.9 g