Fish

alfredo sauce, shrimp, pasta, broccoli takes 10 minutes to prepare.

alfredo sauce, shrimp, pasta, broccoli takes 20 minutes to cook.

alfredo sauce, shrimp, pasta, broccoli makes 8 servings.

The ingredients for alfredo sauce, shrimp, pasta, broccoli are:

0.50 cup, Heavy Cream
0.50 cup Milk, 1% (OR 1 cup of whole milk instead of heavy cream and low fat milk)
1 clove Garlic, minced
0.75 cup Kraft Shredded Parmesan Cheese Natural Cheese
0.5 cup Low fat cream cheese
14 oz Shrimp, cooked
14 oz Barilla Mezze Penne Uncooked (1 box pasta)
1/4 onion chopped
2 tsp Salt
1 tsp Pepper, black
1.5 cup Broccoli - chopped - frozen
1.5 cup (1 can) Chicken Broth
2 tbsp Extra Virgin Olive Oil

Here is how you make alfredo sauce, shrimp, pasta, broccoli:

In large pan that you have a lid for saute onion and garlic in the olive oil, add chicken broth, cream, cream cheese and milk and stir, add pasta and cook covered for 5 minutes, add shrimp and broccoli and cook for 10 more minutes covered. take off heat, add parm cheese salt and pepper and stir. Serving Size:?8

The nutritional information for alfredo sauce, shrimp, pasta, broccoli is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 400.2

• Total Fat: 16.3 g
• Cholesterol: 136.5 mg
• Sodium: 1,084.5 mg
• Total Carbs: 41.3 g
• Dietary Fiber: 1.5 g
• Protein: 22.8 g