German

Arwen' Farmer's Breakfast is for Breakfast.

Arwen' Farmer's Breakfast takes 5 minutes to prepare.

Arwen' Farmer's Breakfast takes 15 minutes to cook.

Arwen' Farmer's Breakfast makes 1 servings.

The ingredients for Arwen' Farmer's Breakfast are:

3.0 large Egg, fresh, whole, raw
280.0 Grams Potato, raw
0.33 large Onions, raw
2.0 serving Bacon, John Morrell, Hardwood Smoked Bacon (2 slices/17g)
1.0 gram Kirkland Canola Oil Cooking Spray
0.5 tsp Bragg All Natural Liquid Amino

Here is how you make Arwen' Farmer's Breakfast:

Peel the potatoes and cut them into thin slices. Peel onions and dice them. Spray pan with cooking spray. Put potatoes in and cover the pan. Add salt and pepper to taste. On a small fire cook until done. If slices start to burn turn them over after half the cooking time and add a little bit of water. Add the chopped onions. Turn them over halfway through the cooking time. At the bacon and mix then add the eggs. Add a little bit of Bragg liquid aminos. EnjoyServing Size: Half of the recipeNumber of Servings: 1.0Recipe submitted by SparkPeople user ELVENPRINCESS62.

The nutritional information for Arwen' Farmer's Breakfast is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 628.0

• Total Fat: 32.6 g
• Cholesterol: 578.0 mg
• Sodium: 1,019.0 mg
• Total Carbs: 49.5 g
• Dietary Fiber: 7.6 g
• Protein: 32.5 g

Arwen' Farmer's Breakfast is German cuisine.

The dietary needs meet for Arwen' Farmer's Breakfast is Gluten Free