German

Chicken Noodle Soup is for Soup.

Chicken Noodle Soup takes 20 minutes to prepare.

Chicken Noodle Soup takes 20 minutes to cook.

Chicken Noodle Soup makes 5 servings.

The ingredients for Chicken Noodle Soup are:

Extra Virgin Olive Oil, 1 tbsp
Carrots, raw, 3 medium, sliced
Celery, raw, 2 stalk, medium, sliced
Onions, raw, 1 medium, diced
Chicken Broth, 6 cup
Chicken Thigh, 2 thigh, bone and skin removed, cooked and diced
Peas, frozen, 1 cup
Egg Noodles, enriched, 2 cup

Here is how you make Chicken Noodle Soup:

Cook carrots, celery, and onion in oil until tender. Add Chicken Broth, chicke, and peas. Bring to boil, simmer for 10min. Add noodles, and simmer additional 10min, or until noodles are done.Number of Servings: 5Recipe submitted by SparkPeople user MUGSYS_MOM.

The nutritional information for Chicken Noodle Soup is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 256.2

• Total Fat: 7.9 g
• Cholesterol: 40.4 mg
• Sodium: 1,984.5 mg
• Total Carbs: 23.0 g
• Dietary Fiber: 3.3 g
• Protein: 23.1 g

Chicken Noodle Soup is German cuisine.