The recipe Pork and Sauerkraut

Made From Scratch Recipes

Pork and Sauerkraut recipe is a German Dinner meal that takes 240 minutes to make. If you enjoy German for Dinner, you will like Pork and Sauerkraut!

Pork and Sauerkraut

Pork and Sauerkraut Recipe
Pork and Sauerkraut

This is a traditional pork & sauerkraut dinner. You can make as much or as little as you would like. I throw it all into a crockpot in the AM and its ready to go by dinner time.

What Course Is Pork and Sauerkraut?

Pork and Sauerkraut is for Dinner.


How Long Does Pork and Sauerkraut Recipe Take To Prepare?

Pork and Sauerkraut takes 15 minutes to prepare.


How Long Does Pork and Sauerkraut Recipe Take To Cook?

Pork and Sauerkraut takes 240 minutes to cook.


How Many Servings Does Pork and Sauerkraut Recipe Make?

Pork and Sauerkraut makes 1 servings.


What Are The Ingredients For Pork and Sauerkraut Recipe?

The ingredients for Pork and Sauerkraut are:

1 Pork Tenderloin
1 bag of Sauerkraut
1 apple
1 cup brown sugar


How Do I Make Pork and Sauerkraut?

Here is how you make Pork and Sauerkraut:

Wash the pork and place into a crock pot. Top with Sauerkraut, brown sugar and apple. Put lid on it. Cook for 4 hours or until the pork is done completely. Enjoy!Number of Servings: 1Recipe submitted by SparkPeople user *ERICA*.


What's The Nutritional Info For Pork and Sauerkraut?

The nutritional information for Pork and Sauerkraut is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 256.2
  • Total Fat: 5.7 g
  • Cholesterol: 67.1 mg
  • Sodium: 987.2 mg
  • Total Carbs: 27.3 g
  • Dietary Fiber: 6.5 g
  • Protein: 25.1 g

What Type Of Cuisine Is Pork and Sauerkraut?

Pork and Sauerkraut is German cuisine.


What Dietary Needs Does Pork and Sauerkraut Meet?

The dietary needs meet for Pork and Sauerkraut is Low Carb


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