Indian

Chicken Curry My Way is for Dinner.

Chicken Curry My Way takes 20 minutes to prepare.

Chicken Curry My Way takes several minutes to cook.

Chicken Curry My Way makes 6 servings.

The ingredients for Chicken Curry My Way are:

8 chicken thighs, boneless, skinless
2c red bell peppers
1.5c diced onions
1 can diced tomatoes with juice
3 tbsp curry powder
6 cloves garlic, chopped
10 slices of ginger, chopped
2c water, boil with 1 boullion cube

Here is how you make Chicken Curry My Way:

makes 6 servings. The size of the serving depends on how thick you want to make it.-Warm oil in pan-add onions and peppers and cook until soft-add ginger and garlic for just a minute-add curry powder and lower heat so you don't burn the powder. You can also add a few tbsp of water to make a paste.-add chicken cubes (1 inch pieces) and brown outside.-add tomatoes and honey-add water with boullion and let simmer to fully cook chicken and also to thicken up sauce.-serve over riceNumber of Servings: 6Recipe submitted by SparkPeople user GIRLNEXTDOOR80.

The nutritional information for Chicken Curry My Way is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 211.8

• Total Fat: 8.9 g
• Cholesterol: 76.8 mg
• Sodium: 251.3 mg
• Total Carbs: 13.7 g
• Dietary Fiber: 3.0 g
• Protein: 20.1 g

Chicken Curry My Way is Indian cuisine.