Italian

Mini Meat Loaf is for Dinner.

Mini Meat Loaf takes several minutes to prepare.

Mini Meat Loaf takes several minutes to cook.

Mini Meat Loaf makes 1 servings.

The ingredients for Mini Meat Loaf are:

1/2 slice bread crumbled,2 tablespoons finely shredded carrot,1 tablespoon each chopped onion,celery and green pepper.1/4 teaspoon salt dash of pepper 2 tablespoons chili sauce or ketchup,divided.1/4 pound ground beef

Here is how you make Mini Meat Loaf:

In a bowl,combine bread,carrot,onion,celery,green pepper,salt pepper and 1 tablespoon chili sauce.add beef and mix well.Shape into a 3 -in.x2-1/2-in.loaf; place in an ungreased shallow baking dish.Top with remaining chili sauce.bake uncovered,at 350 for 35-40 minutes.Yield: 1 serving.Number of Servings: 1Recipe submitted by SparkPeople user BLUEJEANS17063.

The nutritional information for Mini Meat Loaf is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 87.9

• Total Fat: 7.5 g
• Cholesterol: 24.1 mg
• Sodium: 19.3 mg
• Total Carbs: 0.0 g
• Dietary Fiber: 0.0 g
• Protein: 4.7 g

Mini Meat Loaf is Italian cuisine.