The recipe Taiais's Chilli w/ground chk and beans

Made From Scratch Recipes

Taiais's Chilli w/ground chk and beans recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Taiais's Chilli w/ground chk and beans!

Taiais's Chilli w/ground chk and beans

Taiais's Chilli w/ground chk and beans Recipe
Taiais's Chilli w/ground chk and beans

What Course Is Taiais's Chilli w/ground chk and beans?

Taiais's Chilli w/ground chk and beans is for Lunch.


How Long Does Taiais's Chilli w/ground chk and beans Recipe Take To Prepare?

Taiais's Chilli w/ground chk and beans takes several minutes to prepare.


How Long Does Taiais's Chilli w/ground chk and beans Recipe Take To Cook?

Taiais's Chilli w/ground chk and beans takes several minutes to cook.


How Many Servings Does Taiais's Chilli w/ground chk and beans Recipe Make?

Taiais's Chilli w/ground chk and beans makes 8 servings.


What Are The Ingredients For Taiais's Chilli w/ground chk and beans Recipe?

The ingredients for Taiais's Chilli w/ground chk and beans are:

DelMonte Diced Tomatoes w/ bsil, Garlic & Oregano - 2 large Cans

Onion - Sweet Onions 2
Green Bell Pepper
Chili Seasoning
Ground Turkey - 1 lb.
Kidney Beans - I (14oz. can)
Lipton onion soup mix


How Do I Make Taiais's Chilli w/ground chk and beans?

Here is how you make Taiais's Chilli w/ground chk and beans:

Pour 2 cans of diced tomatoes in a lg sauce panDice Onions and Bell Pepper add to tomatoesSeason to taste with Chilli seasoingMix Lipton Onion Soup Mix in the ground chicken Cook and chicken mixtureGround chk mixture in a food processorAdd ground chicken to Diced tomato mixturesimmer for 30 minutes.Enjoy!Tip: To reduce chunkiness, puree one can of the Diced Tomatoes in a food processor.Sholud make approx. 8 (1 cup servings)Number of Servings: 8Recipe submitted by SparkPeople user KETBB20.


What's The Nutritional Info For Taiais's Chilli w/ground chk and beans?

The nutritional information for Taiais's Chilli w/ground chk and beans is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 219.2
  • Total Fat: 4.6 g
  • Cholesterol: 35.6 mg
  • Sodium: 1,920.9 mg
  • Total Carbs: 31.9 g
  • Dietary Fiber: 6.9 g
  • Protein: 11.8 g

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