Lunch

Kevin's Lunch Burrito #1 is for Lunch.

Kevin's Lunch Burrito #1 takes 30 minutes to prepare.

Kevin's Lunch Burrito #1 takes 120 minutes to cook.

Kevin's Lunch Burrito #1 makes 31 servings.

The ingredients for Kevin's Lunch Burrito #1 are:

32 ounces Chicken Breast (cooked), no skin, roasted
3.5 serving S&W organic black beans
3 serving kk Greens mix
5 serving kk cauliflower/broccoli
4 serving Indian, Aromatic Basmati Rice, aprox 3/4 cup
31 serving La Tortilla Factory Burrito Size Flour Tortilla
868 gram Kirkland Mexican cheese

Here is how you make Kevin's Lunch Burrito #1:

Add Olive oil to pan and heatmix ingredients togetherseason to tasteadd meat to vegetable mixcook to desired consistencyWet 1 flour tortillaadd 1/2 cup of meat mix onto the flour tortilla.add 1/4 cup of cheese onto the flour tortilla.roll the tortilla and filling into a burrito.Wrap with parchment paper and freeze.Serving Size: Makes 31 BurritosNumber of Servings: 31Recipe submitted by SparkPeople user KEVINK61.

The nutritional information for Kevin's Lunch Burrito #1 is:

• Servings Per Recipe: 31
• Amount Per Serving
• Calories: 386.1

• Total Fat: 14.5 g
• Cholesterol: 43.1 mg
• Sodium: 654.5 mg
• Total Carbs: 38.6 g
• Dietary Fiber: 3.5 g
• Protein: 20.5 g