The recipe Sauteed Cabbage

Made From Scratch Recipes

Sauteed Cabbage recipe is a Lunch meal that takes 5 minutes to make. If you enjoy for Lunch, you will like Sauteed Cabbage!

Sauteed Cabbage

Sauteed Cabbage Recipe
Sauteed Cabbage

Super Fast, Super Easy and Super tasty ~ I actually like this a quick breakfsat or lunch on the weekend. You can leave out or reduce the olive oil if you really want to save calories!

What Course Is Sauteed Cabbage?

Sauteed Cabbage is for Lunch.


How Long Does Sauteed Cabbage Recipe Take To Prepare?

Sauteed Cabbage takes 5 minutes to prepare.


How Long Does Sauteed Cabbage Recipe Take To Cook?

Sauteed Cabbage takes 5 minutes to cook.


How Many Servings Does Sauteed Cabbage Recipe Make?

Sauteed Cabbage makes 1 servings.


What Are The Ingredients For Sauteed Cabbage Recipe?

The ingredients for Sauteed Cabbage are:

2 cups green cabbage, sliced thin
1 oz Kielbasa, diced
1 tbl extra Virgin Olive Oil
Squeeze of lemon


How Do I Make Sauteed Cabbage?

Here is how you make Sauteed Cabbage:

Add EVOO to skillet and heat. Add Kielbasa and brown lightlyAdd cabbage and stir occasionally until softened and it has picked up a little of the carmelization from the heat.Serve with just a squeeze of lemon. No salt is needed, the kielbasa adds plenty of seasoning!Number of Servings: 1Recipe submitted by SparkPeople user NIMUAE.


What's The Nutritional Info For Sauteed Cabbage?

The nutritional information for Sauteed Cabbage is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 260.3
  • Total Fat: 22.5 g
  • Cholesterol: 12.5 mg
  • Sodium: 287.4 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 4.1 g
  • Protein: 6.1 g

What Dietary Needs Does Sauteed Cabbage Meet?

The dietary needs meet for Sauteed Cabbage is Low Carb


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