The recipe Chana Dal

Made From Scratch Recipes

Chana Dal recipe is a Indian Lunch meal that takes 30 minutes to make. If you enjoy Indian for Lunch, you will like Chana Dal!

Chana Dal

Chana Dal Recipe
Chana Dal

What Course Is Chana Dal?

Chana Dal is for Lunch.


How Long Does Chana Dal Recipe Take To Prepare?

Chana Dal takes 5 minutes to prepare.


How Long Does Chana Dal Recipe Take To Cook?

Chana Dal takes 30 minutes to cook.


How Many Servings Does Chana Dal Recipe Make?

Chana Dal makes 6 servings.


What Are The Ingredients For Chana Dal Recipe?

The ingredients for Chana Dal are:

1 tbsp of ghee
*(V) Onion, raw, 4 oz (remove)
Garlic, 4 clove (remove)
*ground tumeric, .25 tsp (remove)
*Cumin seed, .50 tsp (remove)
*Garam Masala, .25 tsp (remove)
Water, tap, 4 cup (8 fl oz) (remove)
*Raja Chana Dal, 4 serving (remove)


How Do I Make Chana Dal?

Here is how you make Chana Dal:

Sautee onions and garlic in ghee until soft.Add seasonings and stir and cook 1 minuteAdd chana and waterBring to boil and simmer 30 minutes or until softSeason with salt and pepper to tasteServing Size: makes 6 1/2 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user KAKILONG.


What's The Nutritional Info For Chana Dal?

The nutritional information for Chana Dal is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 158.7
  • Total Fat: 3.9 g
  • Cholesterol: 5.0 mg
  • Sodium: 31.2 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 9.8 g
  • Protein: 9.6 g

What Type Of Cuisine Is Chana Dal?

Chana Dal is Indian cuisine.


What Dietary Needs Does Chana Dal Meet?

The dietary needs meet for Chana Dal is Gluten Free


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