The recipe Palanga curry

Made From Scratch Recipes

Palanga curry recipe is a Indian Lunch meal that takes 45 minutes to make. If you enjoy Indian for Lunch, you will like Palanga curry!

Palanga curry

Palanga curry Recipe
Palanga curry

What Course Is Palanga curry?

Palanga curry is for Lunch.


How Long Does Palanga curry Recipe Take To Prepare?

Palanga curry takes 15 minutes to prepare.


How Long Does Palanga curry Recipe Take To Cook?

Palanga curry takes 45 minutes to cook.


How Many Servings Does Palanga curry Recipe Make?

Palanga curry makes 6 servings.


What Are The Ingredients For Palanga curry Recipe?

The ingredients for Palanga curry are:



Chicken Thigh, 6 thigh, bone and skin removed (remove)
Sweet potato, 4 sweetpotato, 5" long (remove)
Onions, raw, 2 medium (2-1/2" dia) (remove)
Cauliflower, raw, 2 cup (remove)
Curry Sauce, 1 packet (remove)


How Do I Make Palanga curry?

Here is how you make Palanga curry:

the night before marinate the chicken on the curry sauce, chop the veggies, and put everything on the actifry for 45 minutesServing Size: it makes 6 small servingsNumber of Servings: 6Recipe submitted by SparkPeople user ANGETAMIE.


What's The Nutritional Info For Palanga curry?

The nutritional information for Palanga curry is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 220.6
  • Total Fat: 4.4 g
  • Cholesterol: 57.3 mg
  • Sodium: 322.4 mg
  • Total Carbs: 28.9 g
  • Dietary Fiber: 4.1 g
  • Protein: 16.6 g

What Type Of Cuisine Is Palanga curry?

Palanga curry is Indian cuisine.


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