Lunch

Low Calorie Grilled Burger and Fries is for Lunch.

Low Calorie Grilled Burger and Fries takes 5 minutes to prepare.

Low Calorie Grilled Burger and Fries takes 15 minutes to cook.

Low Calorie Grilled Burger and Fries makes 1 servings.

The ingredients for Low Calorie Grilled Burger and Fries are:

Jennie-O Turkey Burger Patty, 1 serving
Red Potato, 6.5 grams
I Can't Believe It's Not Butter, Original Buttery Spray, 5 sprays, 1 serving
Salt, 1 dash
Pepper, black, 1 dash
Hytop Wheat Bread, 2 serving
Red Ripe Tomatoes, 1 slice, thin/small
*Lettuce, Romain, .5 cup
Hytop Dijon Mustard, 1 tbsp

Here is how you make Low Calorie Grilled Burger and Fries:

For the FriesCut the red potatoe legthwise in small slices, Place slices on a sheet of foil. Spray potatoes with "I cant Believe Its Not Butter Spray" Sprinkle with salt and pepper. Fold foil over poatoes and put on grill for 10-15 mins or until tender.For BurgerUse Jennie-O Frozen Turkey Burger. They come Frozen and are packed with two patties. Only Grill 1 patty for 10-15mins or until done. Put patty on whole wheat brea or bun. Place a slice of tomatoe and lettece and some Dijon mustard. Serving Size: 1 burger and a side of FiresNumber of Servings: 1Recipe submitted by SparkPeople user AMCDUGGER.

The nutritional information for Low Calorie Grilled Burger and Fries is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 278.1

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 171.8 mg
• Total Carbs: 2.8 g
• Dietary Fiber: 0.8 g
• Protein: 0.5 g

The dietary needs meet for Low Calorie Grilled Burger and Fries is Low Carb