The recipe Hawaiian Roll Ham and Swiss

Made From Scratch Recipes

Hawaiian Roll Ham and Swiss recipe is a Lunch, Snack meal that takes 10 minutes to make. If you enjoy for Lunch, Snack, you will like Hawaiian Roll Ham and Swiss!

Hawaiian Roll Ham and Swiss

Hawaiian Roll Ham and Swiss Recipe
Hawaiian Roll Ham and Swiss

What Course Is Hawaiian Roll Ham and Swiss?

Hawaiian Roll Ham and Swiss is for Lunch, Snack.


How Long Does Hawaiian Roll Ham and Swiss Recipe Take To Prepare?

Hawaiian Roll Ham and Swiss takes 5 minutes to prepare.


How Long Does Hawaiian Roll Ham and Swiss Recipe Take To Cook?

Hawaiian Roll Ham and Swiss takes 10 minutes to cook.


How Many Servings Does Hawaiian Roll Ham and Swiss Recipe Make?

Hawaiian Roll Ham and Swiss makes 1 servings.


What Are The Ingredients For Hawaiian Roll Ham and Swiss Recipe?

The ingredients for Hawaiian Roll Ham and Swiss are:

King's Hawaiian rolls, wheat, do not separate
Minced onion, 2 TBSP
Butter, .5 stick
Dijon Mustard, 3 TBSP
Worcestershire, 2 tsp
Poppy seed, 1 TBSP
Ham, deli, about .5 pound
Swiss cheese, 8 slices


How Do I Make Hawaiian Roll Ham and Swiss?

Here is how you make Hawaiian Roll Ham and Swiss:

Cut the rolls through center, do not separate rolls. You will have a large top and bottom. Mix onion, butter (softened), Dijon mustard, Worcestershire poppy seed together in a small bowl. Spread over bottom piece of rolls. Lay ham and swiss next. Then lay top over the bottom. Bake at 350 for about 10 minutes. It just needs to be heated through.Serving Size: 2 sancwichesNumber of Servings: 1Recipe submitted by SparkPeople user TPEANUTS61999.


What's The Nutritional Info For Hawaiian Roll Ham and Swiss?

The nutritional information for Hawaiian Roll Ham and Swiss is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,812.0
  • Total Fat: 154.1 g
  • Cholesterol: 632.4 mg
  • Sodium: 6,062.2 mg
  • Total Carbs: 220.0 g
  • Dietary Fiber: 24.9 g
  • Protein: 138.7 g

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