Lunch

Nachos with Peppers is for Lunch, Snack.

Nachos with Peppers takes 5 minutes to prepare.

Nachos with Peppers takes 5 minutes to cook.

Nachos with Peppers makes 1 servings.

The ingredients for Nachos with Peppers are:

About a serving of Tortilla Chips (check bag for more information)
1/2 cup of Montery Jack Shredded Cheese, or your favorite shredded cheddar cheeses
1/3 cup of green peppers
1/3 cup of red peppers

Here is how you make Nachos with Peppers:

Place some tortilla chips on a microwaveable plate, cover them lightly with cheese. Add some green and red peppers on top. Add another layer of this, until satisfied with the amount of chips. Use less chips for a more flavor-packed dish. Microwave dish for about 30 seconds...take out after 15 and see if the cheese is melted to your liking.Makes 1 plate full, enough for one person.Number of Servings: 1Recipe submitted by SparkPeople user SURFERGIRL1087.

The nutritional information for Nachos with Peppers is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 387.9

• Total Fat: 25.6 g
• Cholesterol: 50.0 mg
• Sodium: 611.6 mg
• Total Carbs: 28.0 g
• Dietary Fiber: 3.4 g
• Protein: 14.8 g