Lunch

Gorgonzola Pizza is for Lunch.

Gorgonzola Pizza takes 5 minutes to prepare.

Gorgonzola Pizza takes 7 minutes to cook.

Gorgonzola Pizza makes 1 servings.

The ingredients for Gorgonzola Pizza are:

Tandoori Naan (or any other pita or flatbread....choice of flatbread will greatly influence the calorie count. The naan is a higher calorie choice)
2 plum tomatoes
1 slice red onion
1/2 tbsp olive oil
dried basil

Here is how you make Gorgonzola Pizza:

Run flatbread with olive oil and place in 350 degree oven for about 5 minutes or until it starts to crisp a bit.Slice plum tomatoes and remove excess moisture with a paper towel. Cover flatbread with sliced tomatoes, red onion rings basil and gorgonzola cheese. Place under broiler (on low) until the cheese melts and the top of the bread begins to brown.Number of Servings: 1Recipe submitted by SparkPeople user KRISCRN.

The nutritional information for Gorgonzola Pizza is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 549.0

• Total Fat: 23.2 g
• Cholesterol: 30.0 mg
• Sodium: 1,138.2 mg
• Total Carbs: 66.3 g
• Dietary Fiber: 4.0 g
• Protein: 17.9 g

The dietary needs meet for Gorgonzola Pizza is Vegetarian