Lunch

Garlic Mushroom Flatbread Pizza is for Lunch.

Garlic Mushroom Flatbread Pizza takes 10 minutes to prepare.

Garlic Mushroom Flatbread Pizza takes 10 minutes to cook.

Garlic Mushroom Flatbread Pizza makes 1 servings.

The ingredients for Garlic Mushroom Flatbread Pizza are:

Mushrooms, fresh, 6 medium (remove)
Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, .33 serving (remove)
*Trader Joe's Fat Free Ricotta Cheese, 0.125 cup (remove)
*Zankou Garlic Sauce, 25 gram(s) (remove)
*Cheese, Mozzarella, Light Shredded, Trader Joe's, 28 gram(s) (remove)
*Bestlife Italian Herb Light Flatout Wrap, 1 serving (remove)
Turkey, Boar?s Head Maple Glaze Honey Coat, 2 oz (remove)

Here is how you make Garlic Mushroom Flatbread Pizza:

saute mushrooms in non-stick pan with the smart balance sprayadd salt & pepper once slightly browned then stir in 1 tsp of garlic spread & turn off heatseparately mix ricotta & remaining garlic spread with remaining s&pspread mixture on the flatbread & add turkeybroil for 1-2 minutes, remove & add mushrooms & mozzarella then broil until cheese is melted & browning (3-5 minutes)Serving Size: Makes 1 flatbread pizzaNumber of Servings: 1Recipe submitted by SparkPeople user SSHELTON3.

The nutritional information for Garlic Mushroom Flatbread Pizza is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 318.5

• Total Fat: 11.8 g
• Cholesterol: 48.0 mg
• Sodium: 1,824.5 mg
• Total Carbs: 27.9 g
• Dietary Fiber: 11.2 g
• Protein: 26.1 g