Lunch

Pizza with the works is for Lunch.

Pizza with the works takes several minutes to prepare.

Pizza with the works takes several minutes to cook.

Pizza with the works makes 6 servings.

The ingredients for Pizza with the works are:

2 tsps olive oil
1 onion, thinly sliced
1/4 pound seet italian turkey sausage,
casings removed and crumbled
1 red bell pepper, seeded and thinly sliced
1 green bell pepper, seeded and thinly slicced
1/4 lb cremini mushrooms, sliced,
2 plumm tomatoes sliced
1 (10-ounce) package thin pizza crust
1 tbsp capers rinsed and drained
1 Cupshredded part-skim mozzarella cheese
2 Tbsp shredded Parmesan cheese
2 anchovy fillets, rinsed and chopped

Here is how you make Pizza with the works:

1. Preheat the oven to 450. heat a 12-to 14 inch nonstic skilletover medium-high heat. Swirl in the oil, then add the onion. cook, stirring frequently, until softened, about 3 mins. Add the sausage and bell peppers. Cook stirring occasionally, until the sausage is browned and the bell peppers are slightly softene, 6-8 mins. add the muschrooms and tomatoes. cook, stirring occasionally, until softened and the juices are released, about 4 mins. 2. Place the pizza crust on a baking sheet. Spread the sausage mixture on the crust. Sprinkle with the capers, mozzarella, and Parmesan. Bake until hot and the cheeses are lightly browned, 8-10 mins. To serve, slide the pizza onto a large cutting board, sprinkle with the anchovies, then cut into 6 slices. Number of Servings: 6Recipe submitted by SparkPeople user CPORTERPICK.

The nutritional information for Pizza with the works is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 201.5

• Total Fat: 11.8 g
• Cholesterol: 35.3 mg
• Sodium: 514.3 mg
• Total Carbs: 9.5 g
• Dietary Fiber: 1.4 g
• Protein: 14.7 g

Pizza with the works is Italian cuisine.