The recipe Misty's Whole Wheat Pizza Dough

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Misty's Whole Wheat Pizza Dough recipe is a Lunch, Snack meal that takes 12 minutes to make. If you enjoy for Lunch, Snack, you will like Misty's Whole Wheat Pizza Dough!

Misty's Whole Wheat Pizza Dough

Misty's Whole Wheat Pizza Dough Recipe
Misty's Whole Wheat Pizza Dough

This makes a thin crust for your favorite toppings to rest on! When we want a thicker crust, I use a smaller baking stone and lower the oven temperature to 425, it bakes well.

What Course Is Misty's Whole Wheat Pizza Dough?

Misty's Whole Wheat Pizza Dough is for Lunch, Snack.


How Long Does Misty's Whole Wheat Pizza Dough Recipe Take To Prepare?

Misty's Whole Wheat Pizza Dough takes 25 minutes to prepare.


How Long Does Misty's Whole Wheat Pizza Dough Recipe Take To Cook?

Misty's Whole Wheat Pizza Dough takes 12 minutes to cook.


How Many Servings Does Misty's Whole Wheat Pizza Dough Recipe Make?

Misty's Whole Wheat Pizza Dough makes 5 servings.


What Are The Ingredients For Misty's Whole Wheat Pizza Dough Recipe?

The ingredients for Misty's Whole Wheat Pizza Dough are:

1/2 cup warm water
1 tsp olive oil
1 tsp yeast
1/2 tsp honey
1 3/4 cup whole wheat flour
1 minced garlic clove
1/4 tsp onion powder
1/2 tsp oregano


How Do I Make Misty's Whole Wheat Pizza Dough?

Here is how you make Misty's Whole Wheat Pizza Dough:

Dissolve yeast in warm water, add remaining ingredients and knead for 10 minutes and let it rest for 10 minutes. If you use baking stones, I preheat mine with the oven and use a hand roller to spread the dough to the edges of the pan. (Non-stone pans do not need preheating.) Top with you favorite toppings and bake for 12-15 minutes. If you've chosen a thicker crust then it might require additional baking time. Serving Size: Makes 1 large round stone pizzaNumber of Servings: 5Recipe submitted by SparkPeople user MISTYMARIE9.


What's The Nutritional Info For Misty's Whole Wheat Pizza Dough?

The nutritional information for Misty's Whole Wheat Pizza Dough is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 163.7
  • Total Fat: 2.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.0 mg
  • Total Carbs: 33.1 g
  • Dietary Fiber: 5.3 g
  • Protein: 5.9 g

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