Lunch

Kim's Ravioli is for Lunch.

Kim's Ravioli takes 5 minutes to prepare.

Kim's Ravioli takes 30 minutes to cook.

Kim's Ravioli makes 4 servings.

The ingredients for Kim's Ravioli are:

*Celentano Beef Ravioli, 4 serving
*Tomato Paste, Hy-Top, 6oz, 6 oz
*Hy Top Tomato Sauce 15 oz. can 1/4 c serving size*, 7 serving
*Italian Seasoning, 5th Season - 1 tsp, 3 serving
McCormick Oregano Leaves, 3 tsp
McCormick Cilantro Leaves, 3 tsp
Mrs. Dash (R) Original Blend, 3 tsp
*McCormick Garlic Powder, 3 tsp
McCormick Onion Powder, 3 tsp
**Lawry's Seasoned Salt, 3 tsp

Here is how you make Kim's Ravioli:

Bring 6 quarts of water to boil. Count out desired number of Ravioli. Put in water, stirring gently until Ravioli float to top. Bring to a gentle boil and boil for 5 -7 minutes or until desired tenderness. In separate pan pour 1 15oz can of tomato sauce and 1 6oz can of tomato paste, add water to desired thickness. Add your choice of seasoning and season to taste.I added Seasoned salt, Onion powder, Garlic Powder Mrs. Dash, Italian seasoning, Oregano Leaves and Cilantro Leaves. Serving Size: Makes 4 servings, 3 ravioli per servingNumber of Servings: 4Recipe submitted by SparkPeople user KANOWLIN.

The nutritional information for Kim's Ravioli is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 252.5

• Total Fat: 6.2 g
• Cholesterol: 35.0 mg
• Sodium: 1,220.0 mg
• Total Carbs: 32.0 g
• Dietary Fiber: 4.0 g
• Protein: 9.8 g

Kim's Ravioli is Italian cuisine.