The recipe Rib eye and sides

Made From Scratch Recipes

Rib eye and sides recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Rib eye and sides!

Rib eye and sides

Rib eye and sides Recipe
Rib eye and sides

What Course Is Rib eye and sides?

Rib eye and sides is for Lunch.


How Long Does Rib eye and sides Recipe Take To Prepare?

Rib eye and sides takes 15 minutes to prepare.


How Long Does Rib eye and sides Recipe Take To Cook?

Rib eye and sides takes several minutes to cook.


How Many Servings Does Rib eye and sides Recipe Make?

Rib eye and sides makes 1 servings.


What Are The Ingredients For Rib eye and sides Recipe?

The ingredients for Rib eye and sides are:

*Beef Rib Eye Steak, boneless, 3 oz, 1 serving (remove)
cottage cheese low fat, 1 serving (remove)
Tomato, grape (3oz = appro 12 tomatoes), 3 oz (remove)
Buns-GV Hamburger (1 bun), 1 serving (remove)
*BBQ Sauce - Sweet Baby Ray's Original Sauce, 10 tbsp


How Do I Make Rib eye and sides?

Here is how you make Rib eye and sides:

Serving Size: 2 half cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user PAMELALEMASTER1.


What's The Nutritional Info For Rib eye and sides?

The nutritional information for Rib eye and sides is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 759.0
  • Total Fat: 8.2 g
  • Cholesterol: 65.0 mg
  • Sodium: 1,524.0 mg
  • Total Carbs: 123.0 g
  • Dietary Fiber: 1.0 g
  • Protein: 40.5 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day