The recipe Belizean Rice and Beans

Made From Scratch Recipes

Belizean Rice and Beans recipe is a Lunch meal that takes 30 minutes to make. If you enjoy for Lunch, you will like Belizean Rice and Beans!

Belizean Rice and Beans

Belizean Rice and Beans Recipe
Belizean Rice and Beans

delicious side dish that can be served with any meat

What Course Is Belizean Rice and Beans?

Belizean Rice and Beans is for Lunch.


How Long Does Belizean Rice and Beans Recipe Take To Prepare?

Belizean Rice and Beans takes 10 minutes to prepare.


How Long Does Belizean Rice and Beans Recipe Take To Cook?

Belizean Rice and Beans takes 30 minutes to cook.


How Many Servings Does Belizean Rice and Beans Recipe Make?

Belizean Rice and Beans makes 6 servings.


What Are The Ingredients For Belizean Rice and Beans Recipe?

The ingredients for Belizean Rice and Beans are:

3 cups white rice, medium grain
1 cup Red Kidney beans ( cooked)
.5 cup coconut mil
1 tsp salt
1 tsp black pepper


How Do I Make Belizean Rice and Beans?

Here is how you make Belizean Rice and Beans:

Wash rice and put in a medium size pot, and add all other ingredients. Cover and bring to boil, cook on high heat until all liquid is gone, then turn to low heat and cook until rice is light and fluffy. Serve with your favorite meat and vegetables. Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user AMAUIL.


What's The Nutritional Info For Belizean Rice and Beans?

The nutritional information for Belizean Rice and Beans is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 195.2
  • Total Fat: 4.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 538.0 mg
  • Total Carbs: 34.0 g
  • Dietary Fiber: 3.1 g
  • Protein: 4.9 g

What Dietary Needs Does Belizean Rice and Beans Meet?

The dietary needs meet for Belizean Rice and Beans is Vegetarian


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