Lunch

Anna's pork fried rice is for Lunch.

Anna's pork fried rice takes 20 minutes to prepare.

Anna's pork fried rice takes 10 minutes to cook.

Anna's pork fried rice makes 10 servings.

The ingredients for Anna's pork fried rice are:

4 cups brown rice, long grain cooked
3 cups lean pork roasted , diced
1 cup celery, raw, diced
1 cup onions, raw, sliced
1 cup Green Pepper (bell pepper) stripss
1cup Carrots, raw, strips
2 cups Cabbage, fresh chopped
2 tbsp Extra Virgin Olive Oil
3 tbsp Soy Sauce ( less sodium use low sodium)

Here is how you make Anna's pork fried rice:

In a large pot add 2 tbsp Extra Virgin Olive Oil and heat. Then add all vegetables and stir until vegetables are tender, add pork and soy sauce and stir for an additional 2 minutes. Add rice and combine with a fork until everything is well mixed. Serve. Makes 10 servings.Number of Servings: 10Recipe submitted by SparkPeople user AMAUIL.

The nutritional information for Anna's pork fried rice is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 219.7

• Total Fat: 7.9 g
• Cholesterol: 37.3 mg
• Sodium: 323.1 mg
• Total Carbs: 22.7 g
• Dietary Fiber: 2.8 g
• Protein: 14.5 g

Anna's pork fried rice is Asian cuisine.