The recipe Spinach Pie (Hortopitakia)

Made From Scratch Recipes

Spinach Pie (Hortopitakia) recipe is a Lunch meal that takes 12 minutes to make. If you enjoy for Lunch, you will like Spinach Pie (Hortopitakia)!

Spinach Pie (Hortopitakia)

Spinach Pie (Hortopitakia) Recipe
Spinach Pie (Hortopitakia)

A lighter take on a Greek favorite makes for a quick lunch or brunch item.

Spinach Pie (Hortopitakia)
Spinach Pie (Hortopitakia)

What Course Is Spinach Pie (Hortopitakia)?

Spinach Pie (Hortopitakia) is for Lunch.


How Long Does Spinach Pie (Hortopitakia) Recipe Take To Prepare?

Spinach Pie (Hortopitakia) takes 2 minutes to prepare.


How Long Does Spinach Pie (Hortopitakia) Recipe Take To Cook?

Spinach Pie (Hortopitakia) takes 12 minutes to cook.


How Many Servings Does Spinach Pie (Hortopitakia) Recipe Make?

Spinach Pie (Hortopitakia) makes 1 servings.


What Are The Ingredients For Spinach Pie (Hortopitakia) Recipe?

The ingredients for Spinach Pie (Hortopitakia) are:

6 ounces frozen spinach, thawed and excess moisture wrung out
1 egg, beaten
1/4 cup feta
2 tablespoons chopped walnuts
1 sheet phyllo dough


How Do I Make Spinach Pie (Hortopitakia)?

Here is how you make Spinach Pie (Hortopitakia):

Preheat the oven to 375 degrees F. Combine the spinach, egg, feta, and walnuts in a small bowl. Fold the sheet of phyllo in half on a cutting board and spoon the spinach mixture into the middle, leaving space on all sides.Roll up the phyllo and tuck the edges under. Spritz with nonstick cooking spray. Bake 11-12 minutes, until the hand pie is golden brown. Serve warm.Serving Size:?1 pie


What's The Nutritional Info For Spinach Pie (Hortopitakia)?

The nutritional information for Spinach Pie (Hortopitakia) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 317.6
  • Total Fat: 20.1 g
  • Cholesterol: 196.0 mg
  • Sodium: 598.9 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 5.4 g
  • Protein: 19.2 g

What Dietary Needs Does Spinach Pie (Hortopitakia) Meet?

The dietary needs meet for Spinach Pie (Hortopitakia) is Vegetarian


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