Mexican

Green Enchiladas Hamburger Bake is for Dinner.

Green Enchiladas Hamburger Bake takes 15 minutes to prepare.

Green Enchiladas Hamburger Bake takes 60 minutes to cook.

Green Enchiladas Hamburger Bake makes 8 servings.

The ingredients for Green Enchiladas Hamburger Bake are:

Crust:

4 ounces cream cheese, softened
3 eggs
1/3 cup heavy cream
1/2 teaspoon Taco Seasoning
8 ounces cheddar cheese, shredded

Topping:

While the crust is baking, I do the next step:

1 pound ground beef
3 teaspoons Taco Seasoning
10 ounce jar green enchilada sauce
7 oz can whole green chili's, drained and chopped
8 ounces pepper-jack cheese, shredded

Here is how you make Green Enchiladas Hamburger Bake:

Crust:Beat or whisk the cream cheese and eggs until smooth. Add the cream and seasoning; mix well. Stir in the cheese; mix well. Grease a 9 x 13" baking dish; spread the cheese mixture evenly over the bottom. Bake in a preheated oven at 375 degrees for 25-30 minutes. Let stand 5 minutes before adding the topping.Topping: Brown the Hamburger; drain the fat. Stir in the seasoning, enchilada sauce and chilies. Spread over the crust. Top with the Pepper-jack cheese. Reduce the oven to 350 degree and bake another 20 minutes (about) until hot and bubbly.Serving Size: Makes 8 servings of about 3 by 4 inchesNumber of Servings: 8Recipe submitted by SparkPeople user SPEDIE1.

The nutritional information for Green Enchiladas Hamburger Bake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 529.8

• Total Fat: 43.9 g
• Cholesterol: 201.4 mg
• Sodium: 704.2 mg
• Total Carbs: 4.6 g
• Dietary Fiber: 0.9 g
• Protein: 26.0 g

Green Enchiladas Hamburger Bake is Mexican cuisine.

The dietary needs meet for Green Enchiladas Hamburger Bake is Low Carb