Mexican

Chicken Avocado Burrito is for Lunch, Snack.

Chicken Avocado Burrito takes 5 minutes to prepare.

Chicken Avocado Burrito takes 5 minutes to cook.

Chicken Avocado Burrito makes 4 servings.

The ingredients for Chicken Avocado Burrito are:

1 fruit without skin and seeds Avocados, California (Haas)
16 oz Chicken - Tyson Grilled & Ready Chicken Breast Strips
0.50 cup Cheese, Mozzarella Cheese, Fat/Free, Shredded Kraft
4 serving Flour Tortillas - Mission Whole Wheat Tortillas (1 serving = 1 tortilla)

Here is how you make Chicken Avocado Burrito:

Mix the shredded chicken, cheese, cilantro, and the diced avocados.Lay a tortilla flat on a plate and add ? of the mixture, form a roll. repeat the process for all four tortillas.pour 1 tablespoon oil into a heated pan or griddle. Place all four tortillas on the pan and cook for 2 minutes on medium- high heat. Flip on the other side and cook for another minutes or until the the burritos are golden in color. Serve warm.Serving Size: 4 burritosNumber of Servings: 4Recipe submitted by SparkPeople user KATCHALATR.

The nutritional information for Chicken Avocado Burrito is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 358.0

• Total Fat: 12.3 g
• Cholesterol: 69.2 mg
• Sodium: 1,160.1 mg
• Total Carbs: 28.1 g
• Dietary Fiber: 5.9 g
• Protein: 36.3 g

Chicken Avocado Burrito is Mexican cuisine.

The dietary needs meet for Chicken Avocado Burrito is Low Fat