Mexican

Baked Chicken Fajitas is for Dinner.

Baked Chicken Fajitas takes 15 minutes to prepare.

Baked Chicken Fajitas takes 25 minutes to cook.

Baked Chicken Fajitas makes 1 servings.

The ingredients for Baked Chicken Fajitas are:

1 lb-boneless, skinless, chicken, cut into strips
1 Large Green pepper, cut into strips
1 med onion, cut
1 Can Diced tomatoes, drained
1 can Diced Green Chilies
2 tsp Cumin
2 tsp Chili Powder
1/2 tsp Oregano
1/2 tsp Garlic powder
1/4 tsp Salt
2 Tbsp Canola Oil

Here is how you make Baked Chicken Fajitas:

Preheat oven to 400In shallow baking dish add cut veggies, tomatoes & chilies, put chicken on top.In Small bowl mix seasoning with oil.Drizzle over top of chicken/veggies mix well together.Place in oven, uncovered 20 - 25 minutesServing Size: Serves 4 - 6Number of Servings: 1Recipe submitted by SparkPeople user TNKOST2003.

The nutritional information for Baked Chicken Fajitas is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 796.8

• Total Fat: 32.3 g
• Cholesterol: 34.0 mg
• Sodium: 3,224.9 mg
• Total Carbs: 101.0 g
• Dietary Fiber: 21.2 g
• Protein: 26.8 g

Baked Chicken Fajitas is Mexican cuisine.

The dietary needs meet for Baked Chicken Fajitas is Low Carb