Mexican

HG Buffalo Chicken Taquitos takes several minutes to prepare.

HG Buffalo Chicken Taquitos takes several minutes to cook.

HG Buffalo Chicken Taquitos makes 5 servings.

The ingredients for HG Buffalo Chicken Taquitos are:

1 stick light string cheese
3 wedges The Laughing Cow Light Creamy Swiss Cheese
3 tbsp Frank's Red Hot Original Cayenne Pepper Sauce
10-oz. can 98% fat-free chunk white chicken breast in water, drained well & flaked
10 small (6-inch) yellow corn tortillas

Here is how you make HG Buffalo Chicken Taquitos:

Preheat the oven to 375 degrees. Spray a baking sheet with nonstick spray.Break sting cheese into thirds and place in a blender or food processor; blend at high speed until shredded. Or pull into shreds and roughly chop. In a medium bowl, mix cheese wedges with hot sauce until mostly smooth and uniform. Stir in chicken and shredded string cheese.Place tortillas between 2 damp paper towels. Microwave for 1 minute or until warm and pliable.Spread each tortilla with chicken mixture evenly, about 2 tbsp. Tightly roll up into a tube, place on baking sheet seam side down and secure with a toothpick if needed.Bake until crispy, 14-16 minutes. Don't worry if they crack and "explode" a little. Enjoy!Serving Size: Makes 5 ServingsNumber of Servings: 5Recipe submitted by SparkPeople user STARR084.

The nutritional information for HG Buffalo Chicken Taquitos is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 182.7

• Total Fat: 4.1 g
• Cholesterol: 28.0 mg
• Sodium: 828.0 mg
• Total Carbs: 24.5 g
• Dietary Fiber: 2.0 g
• Protein: 13.1 g

HG Buffalo Chicken Taquitos is Mexican cuisine.