Mexican

Green chicken burritos is for Dinner.

Green chicken burritos takes 20 minutes to prepare.

Green chicken burritos takes 15 minutes to cook.

Green chicken burritos makes 8 servings.

The ingredients for Green chicken burritos are:

3 chicken breasts
1 avocado
1 Roma tomato
1 lime (for juice, not pulp)
1 can Cream of chicken soup (Campbells 98% fat free)
.5 cup of shredded cheese (Kraft low fat)
1 can green chilies diced
1 tbsp Kosher salt
1 tbsp ground pepper
1 tsp steak seasoning
8 whole wheat burrito sized tortillas

Here is how you make Green chicken burritos:

Preheat oven to 350 degreesBoil chicken in water. The longer you boil the easier it is to shred. Shred chicken breast, dice tomato, and mash avocado.Mix together chicken, tomato, avocado, cheese, cream of chicken, cheese, chilies, salt, pepper, steak seasoning, and lime juice. (I like to squeeze everything I can out of the lime for tangy flavor.)Spread mixture over each tortilla and wrap like a burrito.Put burritos into oven for 10-15 minutes.These burritos do not have to be cooked at all but I like the crunch it adds to the tortilla. Number of Servings: 8Recipe submitted by SparkPeople user KAURAKITTEN.

The nutritional information for Green chicken burritos is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 292.7

• Total Fat: 8.2 g
• Cholesterol: 57.0 mg
• Sodium: 1,655.3 mg
• Total Carbs: 28.5 g
• Dietary Fiber: 5.9 g
• Protein: 26.6 g

Green chicken burritos is Mexican cuisine.

The dietary needs meet for Green chicken burritos is Low Fat