Mexican

Quick Chili W/ chicken is for Dinner.

Quick Chili W/ chicken takes 10 minutes to prepare.

Quick Chili W/ chicken takes 15 minutes to cook.

Quick Chili W/ chicken makes 8 servings.

The ingredients for Quick Chili W/ chicken are:

1-15 oz Bush's, Black Beans, Rinsed
1-15 oz Brooks Chili Beans,
1-15 oz Kroger Red Beans,
1 package Otega chili season mix, (35.4 gram)
2- 14.5 oz. cans Spartan petite diced tomatoes
leftover cooked boneless, skinless chicken breast,about 4 ozs

Here is how you make Quick Chili W/ chicken:

Cut up chicken breast into small pieces, add 2 cans diced tomatoes, chili seasoning mix stir together add brooks chili beans and red beans, add rinsed black beans. Bring to a low boil turn down heat and simmer for about 10 minutesabout 6-8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user MAMAJULIA.

The nutritional information for Quick Chili W/ chicken is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 199.9

• Total Fat: 0.6 g
• Cholesterol: 6.9 mg
• Sodium: 971.3 mg
• Total Carbs: 33.7 g
• Dietary Fiber: 10.1 g
• Protein: 12.6 g

Quick Chili W/ chicken is Mexican cuisine.