Mexican

Chipotle Chicken is for Dinner.

Chipotle Chicken takes 10 minutes to prepare.

Chipotle Chicken takes 35 minutes to cook.

Chipotle Chicken makes 5 servings.

The ingredients for Chipotle Chicken are:

4 boneless skinless chicken breast (remove fat)
1 onion, sliced
1-2 chipotle peppers, (depends on how spicy you want it)
1 tbsp Adobe sauce
1 medium can tomato juice
2 tbsp oil

Here is how you make Chipotle Chicken:

Cook chicken in boiling pot of water. When done, drain & shred chicken. Cook sliced onions in 2 tbsp oil until golden & tender. In blender, blend chipotle peppers, adobe sauce and 1/2 can tomato juice. Add mixture in pot with chicken & add the rest of the tomato juice. serve. I usually serve mine with black or refried beans. makes 4-6 1/2 cup servingsNumber of Servings: 5Recipe submitted by SparkPeople user ROSEJIMENEZ.

The nutritional information for Chipotle Chicken is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 227.5

• Total Fat: 2.5 g
• Cholesterol: 109.5 mg
• Sodium: 282.1 mg
• Total Carbs: 4.4 g
• Dietary Fiber: 0.6 g
• Protein: 44.3 g

Chipotle Chicken is Mexican cuisine.