Mexican

BFL Chicken Enchiladas is for Dinner.

BFL Chicken Enchiladas takes 30 minutes to prepare.

BFL Chicken Enchiladas takes 30 minutes to cook.

BFL Chicken Enchiladas makes 1 servings.

The ingredients for BFL Chicken Enchiladas are:

6 Chicken Breasts
2 Large Cans Green Enchilada Sauce
1 Can Diced Green Chiles
1.75 Cups Great Value Reduced Fat Shredded Chees
18 Corn Tortillas
1/2 Onion

Here is how you make BFL Chicken Enchiladas:

Boil chicken until completely Cooked. Shred the chicken with a fork once slightly cooled. Saute green chiles with onionAdd chicken Add both cans of enchilada sauceStir until warmDip each tortilla in sauce and layer 6 on bottom of 11x17" pan.Put a layer of chicken/sauce mixtureDip 6 tortillas in sauce again and put another layerAdd another layer of chicken/sauceAdd final layer of 6 dipped tortillasSprinkle cheese overBake at 350 Degrees until cheese is melted and bubblyServing Size: MaKes 18 ServingsNumber of Servings: 1Recipe submitted by SparkPeople user KELLYSIAS.

The nutritional information for BFL Chicken Enchiladas is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 3,914.3

• Total Fat: 115.3 g
• Cholesterol: 962.7 mg
• Sodium: 12,348.1 mg
• Total Carbs: 300.0 g
• Dietary Fiber: 57.5 g
• Protein: 403.1 g

BFL Chicken Enchiladas is Mexican cuisine.