Mexican

Fajita w/ chicken is for Dinner.

Fajita w/ chicken takes 10 minutes to prepare.

Fajita w/ chicken takes 15 minutes to cook.

Fajita w/ chicken makes 6 servings.

The ingredients for Fajita w/ chicken are:

1 large onion (red or white), sliced
1 jalapeno, seeded and sliced
2 red bell peppers, sliced
3 cubanello peppers, sliced
3 cloves garlic, chopped
1 chicken breast, sliced and sauted
1 pkg fajita seasoning

Here is how you make Fajita w/ chicken:

Layer in vegetables and saute for 5 min. Add chicken and sauted for 3-4 min. Dissolve seasoning in hot water and add to veggies. Cook for 4-5 minutes. Makes 6 servings. Serve on tortillas with low-fat cheese.Number of Servings: 6Recipe submitted by SparkPeople user REALBECCA.

The nutritional information for Fajita w/ chicken is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 87.1

• Total Fat: 0.7 g
• Cholesterol: 22.8 mg
• Sodium: 169.5 mg
• Total Carbs: 10.5 g
• Dietary Fiber: 1.5 g
• Protein: 10.6 g

Fajita w/ chicken is Mexican cuisine.