Mexican

Julie's Grilled Chicken Burritos is for Lunch.

Julie's Grilled Chicken Burritos takes 10 minutes to prepare.

Julie's Grilled Chicken Burritos takes 15 minutes to cook.

Julie's Grilled Chicken Burritos makes 1 servings.

The ingredients for Julie's Grilled Chicken Burritos are:

3 oz grilled chicken breast
1 Chi Chi's Flour Tortilla (60 grams)
1 oz Guacamole - Santa Barbara
1/4 cup shredded colby cheese
1 oz Chachies Premium Salsa - Pico De Gallo

Here is how you make Julie's Grilled Chicken Burritos:

1) Grill chicken breast until meat is all white and juice runs clear.2) Remove from grill and allow to cool for a few minutes.3) Cut or shred chicken into small bite size pieces and set aside.4) Microwave tortilla for 15 seconds to soften, then remove.5) Immediately spread guacamole over the inside of the tortilla.6) Next, place grilled chicken on tortilla.7) Cover the grilled chicken with shredded colby cheese and pico de gallo.8) Wrap tortilla into a burrito9) Heat burrito in microwave in microwave for 20 seconds 10) Remove from microwave and enjoy!Make 1 burrito Number of Servings: 1Recipe submitted by SparkPeople user PASZKIEWICZ.

The nutritional information for Julie's Grilled Chicken Burritos is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 414.8

• Total Fat: 15.6 g
• Cholesterol: 76.1 mg
• Sodium: 965.9 mg
• Total Carbs: 35.2 g
• Dietary Fiber: 2.0 g
• Protein: 30.8 g

Julie's Grilled Chicken Burritos is Mexican cuisine.