Mexican

Homemade Chicken Taco Meat is for Dinner.

Homemade Chicken Taco Meat takes 10 minutes to prepare.

Homemade Chicken Taco Meat takes 15 minutes to cook.

Homemade Chicken Taco Meat makes 4 servings.

The ingredients for Homemade Chicken Taco Meat are:

1 Tbsp. olive oil
1 lb. ground chicken
1/2 onion (chopped)
1/2 red bell pepper (chopped)
1 Tbsp. cumin
1 tsp. chili powder
1 tsp. oregano
1 can black beans (drained and rinsed)
Salt and pepper to taste

Here is how you make Homemade Chicken Taco Meat:

In a large skillet with some olive oil, cook ground chicken, onion, garlic, bell pepper and seasonings until the chicken is cooked through. Add black beans and saute for a few more minutes. Use with tortillas for tacos or tortilla chips for taco salad.Serving Size: Serves 4Number of Servings: 4Recipe submitted by SparkPeople user MANDYC1207.

The nutritional information for Homemade Chicken Taco Meat is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 262.9

• Total Fat: 9.8 g
• Cholesterol: 85.0 mg
• Sodium: 105.9 mg
• Total Carbs: 16.5 g
• Dietary Fiber: 5.2 g
• Protein: 26.7 g

Homemade Chicken Taco Meat is Mexican cuisine.

The dietary needs meet for Homemade Chicken Taco Meat is Low Carb