Mexican

Ranch Chicken Tacos is for Dinner.

Ranch Chicken Tacos takes 15 minutes to prepare.

Ranch Chicken Tacos takes 2 minutes to cook.

Ranch Chicken Tacos makes 8 servings.

The ingredients for Ranch Chicken Tacos are:

Light Ranch Dressing
Reduced Fat Sour Cream
Taco Seasoning
Chicken, Canned (2 cups of cooked and shreadded if using non canned)
Tottillas
Lettuce
Tomato
Green Onions / Chives
Avocado
Mexican / Cheddar / or Colby Jack Low Fat Cheese

Here is how you make Ranch Chicken Tacos:

Combine ranch dressing, sour cream, 1/2 taco seasoning and salsa in a bowl. Refrigerate until ready to serve.Toss chicken with remaining taco seasoning and microwave until heated through (2 to 3 minutes).Serve as you would for a mexican mealServing Size: 1 Tortillia w/ingrediantsNumber of Servings: 8Recipe submitted by SparkPeople user DAWN220.

The nutritional information for Ranch Chicken Tacos is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 175.5

• Total Fat: 10.8 g
• Cholesterol: 26.4 mg
• Sodium: 632.8 mg
• Total Carbs: 7.5 g
• Dietary Fiber: 2.1 g
• Protein: 12.3 g

Ranch Chicken Tacos is Mexican cuisine.