The recipe Crockpot Salsa Chicken Salad

Made From Scratch Recipes

Crockpot Salsa Chicken Salad recipe is a Mexican meal that takes 360 minutes to make. If you enjoy Mexican for , you will like Crockpot Salsa Chicken Salad!

Crockpot Salsa Chicken Salad

Crockpot Salsa Chicken Salad Recipe
Crockpot Salsa Chicken Salad

A new way to eat and prepare a spark favorite!

How Long Does Crockpot Salsa Chicken Salad Recipe Take To Prepare?

Crockpot Salsa Chicken Salad takes 10 minutes to prepare.


How Long Does Crockpot Salsa Chicken Salad Recipe Take To Cook?

Crockpot Salsa Chicken Salad takes 360 minutes to cook.


How Many Servings Does Crockpot Salsa Chicken Salad Recipe Make?

Crockpot Salsa Chicken Salad makes 4 servings.


What Are The Ingredients For Crockpot Salsa Chicken Salad Recipe?

The ingredients for Crockpot Salsa Chicken Salad are:

2 boneless, skinless chicken breasts
1 jar salsa
1 bag of frozen corn
1 can black beans, drained

mixed salad greens
diced tomatoes
diced purple or red onion
shredded cheddar cheese


How Do I Make Crockpot Salsa Chicken Salad?

Here is how you make Crockpot Salsa Chicken Salad:

place breasts in the bottom of a pam-sprayed slow cooker. Cover with salsa. Add in corn and beans. Cook on low 4-6 hours until done. Shred with fork. Serve over a bed of salad greens. Top with diced tomato, onion, and a little shredded cheddar. Serving Size: Makes 4 saladsNumber of Servings: 4Recipe submitted by SparkPeople user MJ-SHE-BEAST.


What's The Nutritional Info For Crockpot Salsa Chicken Salad?

The nutritional information for Crockpot Salsa Chicken Salad is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 396.0
  • Total Fat: 6.2 g
  • Cholesterol: 78.1 mg
  • Sodium: 1,160.0 mg
  • Total Carbs: 51.9 g
  • Dietary Fiber: 12.0 g
  • Protein: 41.3 g

What Type Of Cuisine Is Crockpot Salsa Chicken Salad?

Crockpot Salsa Chicken Salad is Mexican cuisine.


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