Mexican

Chicken Dish is for Dinner.

Chicken Dish takes 15 minutes to prepare.

Chicken Dish takes 30 minutes to cook.

Chicken Dish makes 10 servings.

The ingredients for Chicken Dish are:

PreHeat Oven to 350 degrees F
Cook chicken breast in pan with a little water for steam - no grease add a sprinkle of onion power, garlic powder, salt and pepper.
In spreate pan warm all soups together
When chicken is cooked - cube or shread and add to soup mixture.
13x9 baking dish - grease bottom of pan lightly with spray
Crush Tortilla chips and line bottom of baking dish with half the chips.
Spoon half the chicken and soup mixture over chips.
Layer the other half of crushed chips over the top of soup mixture and then add the rest of soup/chicken
sprinkle with shredded cheese.
Cover with foil and cook for 30 min.
Serve with sour Cream and Salad!

Here is how you make Chicken Dish:

PreHeat Oven to 350 degrees FCook chicken breast in pan with a little water for steam - no grease add a sprinkle of onion power, garlic powder, salt and pepper.In spreate pan warm all soups togetherWhen chicken is cooked - cube or shread and add to soup mixture.13x9 baking dish - grease bottom of pan lightly with sprayCrush Tortilla chips and line bottom of baking dish with half the chips.Spoon half the chicken and soup mixture over chips.Layer the other half of crushed chips over the top of soup mixture and then add the rest of soup/chicken sprinkle with shredded cheese.Cover with foil and cook for 30 min. Serve with sour Cream and Salad!Number of Servings: 10Recipe submitted by SparkPeople user JANCIEJ.

The nutritional information for Chicken Dish is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 351.5

• Total Fat: 14.9 g
• Cholesterol: 47.8 mg
• Sodium: 618.1 mg
• Total Carbs: 33.6 g
• Dietary Fiber: 3.4 g
• Protein: 21.0 g

Chicken Dish is Mexican cuisine.