Mexican

Los Cucos Inspired Chicken Spinach Quesadillas is for Lunch.

Los Cucos Inspired Chicken Spinach Quesadillas takes 15 minutes to prepare.

Los Cucos Inspired Chicken Spinach Quesadillas takes 20 minutes to cook.

Los Cucos Inspired Chicken Spinach Quesadillas makes 2 servings.

The ingredients for Los Cucos Inspired Chicken Spinach Quesadillas are:

3 pats/tblspns butter
1 large chicken breast
3 flour tortillas
2 cups spinach
1 cup monterey jack cheese, shredded

Here is how you make Los Cucos Inspired Chicken Spinach Quesadillas:

Dice mostly thawed chicken breast. Season as desired.Melt 1 pat/tblspn butter in skillet and cook chicken. Set aside.Melt 2 pats/tblspns butter in another skillet and cook spinach. Add cheese and let melt until the cheese and spinach are well mixed. Add cooked chicken.Let oven preheat on low while applying mixture to the tortillas. Place prepared tortillas in the oven for approx 5 minutes to add a little crisp to the tortillas.Once finished, cut into pieces and serve. Enjoy!Serving Size: make 2 servings of 3 pieces eachNumber of Servings: 2Recipe submitted by SparkPeople user MARIELFAITH.

The nutritional information for Los Cucos Inspired Chicken Spinach Quesadillas is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 515.9

• Total Fat: 36.7 g
• Cholesterol: 145.4 mg
• Sodium: 581.0 mg
• Total Carbs: 10.4 g
• Dietary Fiber: 1.2 g
• Protein: 35.9 g

Los Cucos Inspired Chicken Spinach Quesadillas is Mexican cuisine.