Mexican

Chicken Wing Dip takes several minutes to prepare.

Chicken Wing Dip takes several minutes to cook.

Chicken Wing Dip makes 4 servings.

The ingredients for Chicken Wing Dip are:

1 - 250gram block of light cream cheese
1/4 cup Frank's Hot Sauce
1 can Flaked Chicken - Maple Leaf
1 Tbsp ranch dressing - Fat Free
shredded cheese to top (I put approx. 120 grams of shredded)

Here is how you make Chicken Wing Dip:

Cream together cream cheese and layer it in a pie plate. Mix hot sauce and flakes of chicken together. Put that mixture ontop of creamed cheese. lightly spread a very thin layer of ranch dressing over the chicken mixture. Top with finely shredded cheese. Put in oven when ready to eat at 350 until cheese is melted. Use with hard crackers or tostitos scoopsNumber of Servings: 4Recipe submitted by SparkPeople user ACJBCT.

The nutritional information for Chicken Wing Dip is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 301.3

• Total Fat: 21.6 g
• Cholesterol: 94.2 mg
• Sodium: 1,315.0 mg
• Total Carbs: 5.9 g
• Dietary Fiber: 0.0 g
• Protein: 17.2 g

Chicken Wing Dip is Mexican cuisine.