Mexican

Turkey TVP Taco Salad is for Salad.

Turkey TVP Taco Salad takes 5 minutes to prepare.

Turkey TVP Taco Salad takes 25 minutes to cook.

Turkey TVP Taco Salad makes 8 servings.

The ingredients for Turkey TVP Taco Salad are:

1 lb. Lean ground turkey
1/2 c. Textured Vegetable Protein
1 package Taco Seasoning Mix - Low Sodium
1 1/4 c. water
1/2 tsp. ground cumin
1 tsp. chili powder
1 Tbsp. onion powder
1 1/2 tsp. garlic powder
red pepper seeds (optional to taste)
2.5 c. shredded or chopped lettuce (per person)
1/4 c. Mexican style 4 cheese blend shredded (per person)
2 Tbsp. Jar Head Salsa (per person)

Here is how you make Turkey TVP Taco Salad:

Makes 8 1/2 cup servings of Turkey TVP Taco Topping. Cook ground turkey. Add spices. Stir in Textured Vegetable Protein, Taco Seasoning and water. Bring to a boil. Lower heat and simmer 15 minutes. Taste, add more seasoning if needed. Stir often to prevent sticking. Remove from heat. Place chopped or shredded lettuce on a plate. Top with 1/2 cup of Turkey TVP Taco mixture. Add 1/4 cup shredded Mexican Cheese. Top with 2 Tbsp. Jar Head Salsa. Serve and enjoy!Number of Servings: 8Recipe submitted by SparkPeople user DFROGGIE.

The nutritional information for Turkey TVP Taco Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 138.8

• Total Fat: 4.7 g
• Cholesterol: 41.9 mg
• Sodium: 381.4 mg
• Total Carbs: 8.6 g
• Dietary Fiber: 1.4 g
• Protein: 15.3 g

Turkey TVP Taco Salad is Mexican cuisine.