The recipe Rotel Salsa

Made From Scratch Recipes

Rotel Salsa recipe is a Mexican Snack meal that takes several minutes to make. If you enjoy Mexican for Snack, you will like Rotel Salsa!

Rotel Salsa

Rotel Salsa Recipe
Rotel Salsa

Combine all ingredients into food processor and blend until you get the desired consistency. Add, salt to taste. Chill in refrigerator for 2+ hours to blend the flavors.

What Course Is Rotel Salsa?

Rotel Salsa is for Snack.


How Long Does Rotel Salsa Recipe Take To Prepare?

Rotel Salsa takes several minutes to prepare.


How Long Does Rotel Salsa Recipe Take To Cook?

Rotel Salsa takes several minutes to cook.


How Many Servings Does Rotel Salsa Recipe Make?

Rotel Salsa makes 1 servings.


What Are The Ingredients For Rotel Salsa Recipe?

The ingredients for Rotel Salsa are:

Diced tomatoes & Green Chillis Rotel, 10oz can 2.5 serv in can, 5 serving
Onion - Yellow - 14Cal/1/4-Cup, 1 serving
Granulated Sugar, 2 tsp
Cilantro, raw, 4 tbsp
Clove of Garlic, 1 serving


How Do I Make Rotel Salsa?

Here is how you make Rotel Salsa:

Combine all ingredients into food processor and blend until you get the desired consistency. Add, salt to taste. Chill in refrigerator for 2+ hours to blend the flavors.Serving Size: makes 8, 1/4 cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user JLBIRDSONG.


What's The Nutritional Info For Rotel Salsa?

The nutritional information for Rotel Salsa is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 150.5
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 2,602.0 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 5.7 g
  • Protein: 0.7 g

What Type Of Cuisine Is Rotel Salsa?

Rotel Salsa is Mexican cuisine.


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