The recipe Salsa

Made From Scratch Recipes

Salsa recipe is a Mexican Snack meal that takes several minutes to make. If you enjoy Mexican for Snack, you will like Salsa!


Salsa Recipe

Fresh and delicious salsa.

What Course Is Salsa?

Salsa is for Snack.

How Long Does Salsa Recipe Take To Prepare?

Salsa takes several minutes to prepare.

How Long Does Salsa Recipe Take To Cook?

Salsa takes several minutes to cook.

What Are The Ingredients For Salsa Recipe?

The ingredients for Salsa are:

Ripe Red Tomatoes - approx 6 large
Onions, raw - 1 large (Bermuda preferred)
Green Bell Pepper - 1 large
Yellow/Red/Orange Bell Peppers - 1 each medium
Garlic - 4 cloves finely chopped
Cilantro, raw - 1 bunch chopped
Lime Juice - 1 medium squeezed
Light Beer - 4 fl. oz
Hot Pepper Sauce - 4 tsp (Tapatio perferred)
Salt - 2 tsp
Pepper, black - 2 tsp
Garlic Powder - 2 tsp
Jalapeno Pepper - 1 medium

How Do I Make Salsa?

Here is how you make Salsa:

Chop Tomatoes, Bell Peppers, Onions, Garlic, Cilantro, and Jalapeno Pepper and combine in bowl. Add freshly squeezed lime juice, light beer, hot pepper sauce, garlic powder, salt, and balck pepper to bowl. Stir well. Serve or refridgerate. Number of Servings: 12Recipe submitted by SparkPeople user NICKELNO.

What's The Nutritional Info For Salsa?

The nutritional information for Salsa is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 35.4
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 446.1 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 1.6 g
  • Protein: 1.3 g

What Type Of Cuisine Is Salsa?

Salsa is Mexican cuisine.

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day